A closed jar of tuna fillets with a gold lid and a blue label with Olasagasti written in white lettering, against a wood background
An open jar with tuna fillets in olive oil inside against a light blue background
Olasagasti

Bonito del Norte tuna fillets in olive oil

 
£11.95
 
White tuna or albacore cdaught pole-and-line in the Cantabrian Sea when it is close to the coast and at its very best. The fillets are from the loin, a high-quality cut, and are hand-prepared at the Olasagasti family-run cannery in the Basque Country. Place the fillets on top of a potato salad with a chive and lemon-spiked mayo, or enjoy on toast with slices of ripe tomato and extra virgin olive oil.
 

Energy, 980 kJ / 235 kcal
Fat, 15g
- of which: Saturates, 3.1g
Carbohydrates, 0g
- of which: Sugars, 0g
Proteins, 25g
Salt, 1.7g

Ingredients: Bonito del Norte (white tuna) (fish), olive oil and salt

Weight: 190g

Pole & line, 1


 

Origin: Spain (Basque Country)