Smoked sardines in olive oil | Sardinillas

 
£6.95
 

Sardines from Galician cannery Don Reinaldo. The sardines - like the cannery's trout - are grilled according to long-held tradition before being smoked and canned. Don Reinaldo is based in Ribeira - a fishing town with a rich history in canning - on the Galician Rías. Try these sardines on a bed of fluffy rice with finely chopped spring onion and herbs forked through, or on toast with a squeeze of lemon, chopped parsley and shallot.

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Energy, 884 kJ / 212 kcal
Fat, 13g
- of which: Saturates, 3g
Carbohydrates, 0g
- of which: Sugars, 0g
Proteins, 21g
Salt, 1g

Ingredients: sardines (fish) (sardina pilchardus), olive oil (29%), natural smoke and salt

Weight: 115g

Purse seine, 2


 

Origin: Spain (Galicia)