
Codfish with parsley pâté
José Gourmet's light pâté is a classic combination of delicately flavoured codfish and vibrant parsley. Spread generously on crackers and top with thinly sliced cucumber and a grind black pepper.
The Lisbon brand José Gourmet launched in 2008, an ambitious project by former pilot Adriano Ribeiro and graphic designer Luís Mendonça that brings together traditional Portuguese canneries with chefs, writers and illustrators to create high quality Portuguese conservas with a disruptive, contemporary edge.
Energy, 1121 kJ / 270 kcal
Fat, 22.7g
- of which: Saturates, 2.9g
Carbohydrates, 5.5g
- of which: Sugars, 0.7g
Proteins, 10.4g
Salt, 1.4g
Ingredients: codfish (Gadus morhua) (fish) (30%), chickpeas (27%), extra virgin olive oil (22%), onion (16%), garlic (2.1%) parsley (1.3%), spices (paprika, bay leaf, black pepper) (1%) and salt.
May contain traces of eggs, other cereals containing gluten, sulphites, molluscs, crustaceans.
Weight: 75g

Trawls, 4
Origin: