A yellow tin of olives, with an image of green olives and an anchovy fillet on the front, and Aceitunas Espinaler in red lettering written at the top.
Espinaler

Olives with anchovy

 
£3.50
 
Spanish olives, stuffed with a subtle-tasting anchovy paste. Good skewered with cherry tomatoes or piparra peppers and an anchovy fillet.
 

Energy, 639 kJ / 155 kcal
Fat, 16g
- of which: Saturates, 3g
Carbohydrates, 0g
- of which: Sugars, 0g
Proteins, 1.3g
Salt, 3.5g

Ingredients: green olives, anchovy ( fish) paste (6%) (water, anchovy, thickener (E401), salt, flavour enhancer (E621, E635), E330, antioxidant (E300). Pasteurised product. It may contain bones. Contains traces of sulphites (sulphites).

Place of origin: Spain