Ventresca | Tuna belly with curry

Ventresca | Tuna belly with curry

 
£7.95
 

Yellowfin tuna belly in a curry sauce. Real Conservera Española still uses the same traditional, sustainable methods it has used for over 100 years to catch, prepare and hand-pack the fish it works with and was recently placed among the best tasting conservas in the world.

 

Energy, 1226 kJ / 295 kcal
Fat, 23.4g
- of which: Saturates, 4.3g
Carbohydrates, <0.5g
- of which: Sugars, <0.5g
Proteins, 20.8g
Salt, <0.5g

Ingredients: yellowfin tuna (fish), sunflower oil, onion, curry sauce (mustard), spices and salt

Weight: 115g

Purse seine, 3


 

Origin: Spain (Galicia)